Half a century after he left school, A Ganesh Nadar attends a school reunion.
These khichdi recipes make for a comforting meal especially when you are craving for home-cooked food.
It's the ultimate recipe to try with tomato prices skyrocketing.
Trying hard to lose weight? Try out these super foods!
'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
Shobhaa De recalls the splendid glowing Diwalis of her childhood.
Chennai-based food blogger Vidya Srinivasan shares an interesting recipe with us.
A stressed out body could do more damage to the entire system than you can imagine.
Find comfort in this quick and yum poha and mung dal khichdi.
Food blogger Preeti Alam shares a step-by-step process.
Seven cups of ingredients are used to make this popular sweet.
Made by hand, these steamed modaks are filled with jaggery and coconut.
Rediff reader Shailja Gonsalves sent us this nutritious chaat recipe. Do you have a healthy recipe to share? Email it to us!
Two wonderful recipes from Pratibha Karan's The Book Of Dals.
Koli Saaru is usually served with Mangalorean style Kori Rottis, a crispy rice roti. But it can also be had with steamed rice or rotis.
Looking for Treasures From Mizoram to embrace through 2024 and beyond.
Kebabs can also be healthy, gluten-free and vegan.
The home chef offers up a Mangalorean recipe for mutton that she learnt from her 'Mangala Aunty'.
Offer your child raw vegetables and fresh fruit as snacks instead of foods high in sugars, fats, or salts.
It's a great friend to expecting mothers and their babies, explains Ranjana Sharma.
Get transported to Goa as you enjoy this sensational curry.
Jayati Saha shares this easy-to-make recipe of chicken stew. Do you have a healthy recipe to share? Email it to us!
This wonderful-tasting gluten-free dosa is made with samo rice and sabudana.
Rediff reader Vinesh Poswal shares his incredible weightloss journey.
This recipe makes for a good appetiser or tea-time snack.
Sachin Tendulkar loved the biryani so much that he wanted to have it the next day as well.
Featuring mushrooms, onions, capsicum and tomatoes, this curry is a powerhouse of flavour.
Tandoori is always a winner, especially if it's simple and speedy.
Wonderful and comforting, this savoury cake can be the highlight of your weekend.
They taste great with a simple meal of steamed rice and dal. Or as a snack with a chilly or mustardy sauce or green chutney.
Chef Ananya Banerjee shares five yummy Diwali treats with a healthy twist.
Mangalore-based Rediff reader Charulata Rao sent us this healthy dessert recipe.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
Want to know how to make the perfect neyyappam? This recipe is for you!
These deep-fried kebabs are best served with mint chutney and lachha pyaz.
The star of this dish is the delicious chunks of stuffed paneer that rest on a bed of rich gravy.
Amit from Belgaum, Karnataka shares his weight loss journey.
Padma Lakshmi cooked Tamarind Rice. What would be your choice?
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